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Sous Chef – Turkish Kitchen

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Fairmont – Ajman – Sous Chef – Turkish Kitchen Primary Location United Arab Emirates-Ajman-The Fairmont Ajman Employee Status Regular Sous Chef A special occasion calls for great food As a Sous Chef with Fairmont Hotels and Resorts you will lead a team of culinary professionals in creating spectacular dishes that will create memorable dining experiences for our guests Your experience in managing various aspects of a kitchen will be reflective in positive guest satisfaction and colleague engagement results Hotel… duties as required by the department head Qualifications oPrevious leadership experience is a must o Previous experience working with Turkish cuisine mandatory Journeyman s papers or international equivalent preferred Diploma Certification in a Culinary discipline preferred Computer literate in Microsoft Window applications an asset Strong interpersonal and problem solving abilities Highly responsible reliable Ability to work well under pressure in a fast paced environment Ability to work cohesively… – Permanent – Full-time

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